April means Melbourne Food and Wine Festival, school holidays, long weekends, too many hot cross buns, and, of course, a whole lotta gin fun.
Check out what's on the Four Pillars Gin events calendar this month...
At the distillery...
Mabel Food Truck, Friday 7 - Sunday 9 April: We've got Bluebonnet Barbecue's new food truck joining us all this weekend. Reviews have been awesome and mouth-wateringly descriptive. They'll be cooking Friday evening and from midday both Saturday and Sunday.
Easter Weekend, Friday 14 - Monday 17 April: We'll be closed Good Friday, but open regular hours Saturday, Sunday and Monday!
ANZAC Day Weekend, Friday 21 - Tuesday 25: We'll be joined by two new food trucks this long weekend! Juan Fiddy Quality Hotdogs on Friday arvo, Saturday and Sunday, and Ghost Kitchen Monday and Tuesday. Keep an eye on our Facebook for cooking times.
ANZAC Day, Tuesday 25 April open hours: 12pm - 5:30pm
Not far from home:
HarvEast Festival, Sunday 9 April, 10am - 6pm: We'll be joining a whole bunch of neighbouring wineries and breweries at this MFWF event at Eastland's QIC in Ringwood, pouring gin tastings and selling bottles of the good stuff. Entry is free, so come say hi and have a sip or two. Details on their events page.
And up in lovely Sydney:
Gin Masterclass at 3 Weeds, Rozelle, Wednesday 19 April from 6:30pm: Head to 3 Weeds Rozelle for Wednesday G&Ts, gin tastings and nibbles. That's good hump day fare. Details on their Facebook page.
Keep an eye out for more updates via our social media folks, and make sure you're subscribed to Wilma's List to get all the updates first. We've got a few new releases in the pipeline...