Welcome to that silly season folks! This Christmas we'll be celebrating in true Four Pillars Gin style. What does that look like? Well, we've put together a handy Four Pillars Christmas guide for you...
The first step is easy. Australian Christmas Gin.
This gin was created by Cam to reflect his favourite Christmas memories. The house smelling festive on Derby Day as his mother Wilma made their family's Christmas puddings. The indulgent nature of Christmas, where everything's a bit richer, a bit more generous.
And the quintessential Aussie Christmas, where we're eating too much on hot summer days, playing backyard cricket when the sun is high, and sinking into snooze mode with a final helping of pudding as the sun goes down.
Australian Christmas Gin smells like gin and tastes like Christmas, and we have some fantastic drink recipes that you can whip up for your next holly-jolly gathering.
The second step? Our Made From Gin goodness will take your Christmas celebrations to the next level. That means Christmas Gin Puddings of course - rich, steamy fruit cake made to an age-old traditional recipe, with gin-steamed oranges from our distillations and a splash of last year's Australian Christmas Gin.
In addition to our Christmas Gin Pudding, this year we're excited to introduce you to our Rare Dry Gin Ham Glaze and Cranberry & Gin Relish. Use the glaze to add lush flavour to your baked ham or roast turkey. And add the relish to your many cheese platters, charcuterie boards and of course leftover Chrissie ham sangas!
And the third step? Be the ultimate Gin Santa! Christmas ain't all about pressies, but it's good to spoil your nearest and dearest at this time of year. So whether you're hunting for the Gin Lover in your life, or the Christmas Lover in your life, our handy guides will help you choose what to place under the tree this year.