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“A very simple drink to enjoy our Chardonnay Barrel Gin to the fullest - adding just a little bitter and sweet to the spirit.”


  • 60mL Chardonnay Barrel Gin
  • 1 sugar cube
  • 1 tsp water
  • 2 dashes Angostura bitters
  • Orange peel


  • Place sugar in an Old Fashioned glass, add bitters and water then muddle until dissolved
  • Add the gin and a whole lot of cracked ice before stirring well
  • Garnish with a twist of orange

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