For those who like their gin tipples simple and seriously delicious. This one is for you...
“Strong, bold and dangerously delicious, this one will get the taste buds firing.”
- 40mL Changing Seasons Gin
- 20mL dry saké
- 2.5mL yellow chartreuse
- Olive and lemon peel
- Stir in a rocks glass over ice
- Garnish with an olive and lemon peel